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Captain D's
400 Center Lane S ~ Dawsonville, GA 30534



Phone
706-216-5246




Captain D's

Hours:
Call for hours

Week of Score Noted Violations
5/25/2016 92-A

Comments not supplied by Dawson Environmental Health. Sorry for the inconvenience.


6/5/2015 88-B

Dawson County Environmental Health is not supplying comments.


12/5/2014 92-A

Comments not supplied by Dawson Environmental Health. Sorry for the inconvenience.


6/12/2014 90-A


4/19/2013 98-A

Dawson County Environmental Services are no longer supplying comments.


9/4/2012 100-A


3/6/2012 98

Follow up inspection. Allow utensils to completely air dry before stacking.


2/20/2012 77

Employee plating meals at cookline with bare hands. COS - employee washed hands & donned gloves. RI cooler at end of cook line unable to maintain foods at 41F or less. COS foods discarded per manager, thermostat readjusted & waiting to reach 41F before restocked. Keep thermometers in all coolers & freezers, ensure calibrated +/- 3F. Allow utensils to air dry before stacking.


9/27/2011 98

Allow pans to completely air dry before stacking. Temporary splash guard in place between 3 compartment sink & air drying rack, finish installing splash guard between veggie sink & air dry rack.


3/3/2011 86

Wash hands before donning gloves. COS - employee washed hands. No sanitizer buckets in kitchen to store wiping cloths out on table tops & prep coolers. Allow utensils to air dry before stacking. Vegetable sink has grime along drain board & sink. Clean after every use.


10/14/2010 90

Employee eating food in kitchen,drinks in kitchen are open cups. COS-Employee discarded food & lids & straws used for drinks in food prep areas. Utensils not being cleaned in order of wash,rinse, sanitize, then air dry. Repair leaking sink at 3 compartment to allow all sinks to properly hold water for warewashing.


5/4/2010 94

Thermometer broken in prep cooler.Mold around ice maker - counter in front.Out of date inspection report posted.


10/15/2009 86


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